Recipe of Favorite Beef and Greens

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Beef and Greens. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef and Greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef and Greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef and Greens is 3-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef and Greens estimated approx 20 minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Beef and Greens using 21 ingredients and 18 steps. Here is how you cook it.

Not difficult, great flavor, pretty quick. Found some Rapini at the store, not something I see around here, so I bought a bunch. Any greens should work with this, collard, mustard, etc. Found a few recipes I sort of combined and modified to come up with this one. And it is very good. I suggest you serve over rice, but other ways would work, noodles, mashed potatoes even polenta.

Ingredients and spices that need to be Prepare to make Beef and Greens:

1. Meat & marinade
2. 1 pound ground beef
3. 1 teaspoon soy sauce
4. 1 teaspoon cooking wine
5. 2 teaspoon oil
6. 1/2 teaspoon kosher salt
7. 1/2 teaspoon sweet (I used honey, but sugar is fine)
8. 1 ground black pepper to taste
9. Sauce
10. 3 teaspoons cooking wine
11. 2 teaspoons sesame oil
12. 3 teaspoons Oyster sauce
13. 2 teaspoons soy sauce
14. 1 teaspoon corn starch
15. 1/2 teaspoon sweet (I used honey)
16. 1 tablespoon hot sauce (optional)
17. Stir_Fry
18. 1 bunch greens, about 3/4 pound (I used Rapini, any should work)
19. 6 cloves garlic
20. 1/2 medium onion
21. oil for cooking

Steps to make to make Beef and Greens

1. If you are going to eat this with something, like rice, start it at an appropriate time so it is ready at the same time.
2. Mix meat and marinade, set aside
3. Mix sauce ingredients, set aside
4. Clean greens,.
5. Cut into about 1 inch lengths, separate leaves from stems
6. Dice onion, I'm using a spring onion because I had some on hand
7. Into a skillet, wok or stir-fry pan, put about a tablespoon of oil, medium high heat. Put meat in, cook it until just done. Take it out, set aside.
8. Put pan back on heat, add more oil, put garlic and onion in. Stir fry 1 minute.
9. Add stems from greens.
10. Stir fry about 2 minutes until the stems are bright green, time depends on thickness of stems.
11. Add the leaves
12. Stir fry until wilted and cooked down
13. Add meat back in
14. Stir fry for 2 minutes, just to heat it through
15. Add sauce to center of pan
16. Stir fry 2 more minutes to heat and thicken sauce.
17. Add some rice into a bowl
18. Put beef & greens on top to serve

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Speedy Beef and Greens. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!