Steps to Make Quick Tuna and corn mornay

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Homemade Tuna and corn mornay. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tuna and corn mornay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna and corn mornay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna and corn mornay is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna and corn mornay estimated approx 35 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Tuna and corn mornay using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Tuna and corn mornay:

1. 2 tbsp butter
2. 2 tbsp plain flour
3. 600 ml milk
4. 2 tbsp grated cheese
5. 1 pinch cayenne pepper
6. 1 can tuna
7. 1 can sweetcorn
8. 1 dash breadcrumbs

Steps to make to make Tuna and corn mornay

1. Melt butter
2. Add flour and stir until well mixed
3. Remove from stove and gradually add milk keeping mixture smooth
4. Return to stove and stir until it thickens
5. Add cheese, cayenne pepper, tuna and sweetcorn
6. Put in oven dish sprinkle with more cheese and breadcrumbs
7. Heat in oven 180°F

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So that's going to wrap this up for this special food Recipe of Favorite Tuna and corn mornay. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!