Recipe of Speedy Beer battered onion rings

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Perfect Beer battered onion rings. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beer battered onion rings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beer battered onion rings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beer battered onion rings is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Beer battered onion rings using 11 ingredients and 4 steps. Here is how you can achieve that.

I love onion rings, but I love it more when I could make it myself at home, it’s more tasty, crunchy. The secret of crispy and puffy of my onion rings is that I’m using beer in to my batter. If you are non alcohol person, you can substitute with soda water. If you want a super tasty onion rings don’t skip the seasonings and don’t forget the herbs, that’s the key!

Ingredients and spices that need to be Get to make Beer battered onion rings:

1. 1 cup all purpose flour plus extra for dry coating
2. 2 tbsp corn flour
3. 1 whole white onion
4. 1/2 tsp salt
5. 1 cup light beer
6. 1/4 tsp white pepper
7. 1/2 tsp onion powder
8. 1/4 tsp garlic powder
9. 1 tbsp Italian herbs
10. 1/2 tsp baking powder
11. Oil for frying

Instructions to make to make Beer battered onion rings

1. Peel the onion and cut in to rings 1/2 cm. And coat with the flour, set aside
2. Mix the flour, corn flour, salt, herbs, onion powder, white pepper, garlic and baking powder, mix throughly until combined.
3. Pour 1 cup beer into dry ingredients and mix until smooth.
4. Heat the oil using frying pan on 375 degrees. Using 1 chopstick dip the onion rings into the batter (one by one) and fry in to hot oil until golden brown each side. make sure don’t put too much onion rings into the frying pan. Drain into a paper towel until cool and ready to serve with your dipping sauce

While this is certainly not the end all be guide to cooking fast and simple lunches it's very good food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for your own family without having to accomplish too horribly much heavy cooking at the approach.

So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Beer battered onion rings. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!