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How to Prepare Award-winning Beef Stew

Beef Stew

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Beef Stew. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stew estimated approx 1.5 - 2.0 hrs.

To get started with this recipe, we have to prepare a few components. You can cook Beef Stew using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Beef Stew:

  1. 2 Tbsp Olive Oil
  2. 1/2 large Onion
  3. 3 Tbsp corn starch
  4. 2 Tbsp butter
  5. 1 cup chopped celery
  6. 1 cup chopped carrots
  7. 6 garlic cloves crushed
  8. 4 medium potatoes cubed
  9. Half head of cabbage chopped
  10. 1.5 lb beef roast diced
  11. 4 tsp bouillon or cubes
  12. 32 oz water
  13. 2 tsp pepper
  14. 2 tsp salt, add to taste

Steps to make to make Beef Stew

  1. In large dutch oven or stock pot. On med high heat add olive oil, onions, celery, garlic, carrots, and corn starch. Saute for 5-7 minutes.
  2. Add water, bouillon, butter, beef, and diced potatoes (note potatoes can be added with cabbage if desire fimer texture). Bring to boil. Reduce heat to medium low continue cooking for 1 hour.
  3. After 1 hour add cabbage, salt and pepper. More water can be added to meet consistency. Or additional 1 Tbsp of cornstarch mixed in 1/4 cup of cold water to prevent clumping.cook for another 30 min to 1 hour. Looking for meat to be fully tender.
  4. Serve hot! With side of favorite dinner roll.
  5. Reheat instructions. Put in saucepan with 1/2 cup of water on medium heat stir occasionally until bubbles. Enjoy.

While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without having to accomplish too horribly much heavy cooking in the process.

So that's going to wrap it up with this exceptional food Recipe of Homemade Beef Stew. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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