Easiest Way to Make Ultimate Sausage tomato francese over ricotta gnocchi

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Perfect Sausage tomato francese over ricotta gnocchi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sausage tomato francese over ricotta gnocchi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage tomato francese over ricotta gnocchi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Sausage tomato francese over ricotta gnocchi using 10 ingredients and 7 steps. Here is how you cook it.

Serves 1

Ingredients and spices that need to be Take to make Sausage tomato francese over ricotta gnocchi:

1. 1 1/2 cup ricotta cheese
2. 1 cup flour
3. 1/2 cup parmesan cheese
4. 2 Italian sausages
5. 1 cup chicken stock or broth
6. 1 lemon
7. 1 tablespoon corn starch
8. 1 tomato
9. 3 tablespoons butter
10. Chives or parsley for garnish

Instructions to make to make Sausage tomato francese over ricotta gnocchi

1. Combine butter, chicken stock, sausages, juice of 1/4 lemon and 2 slices of lemon to a large pan. Braise same covered on low heat for 45 min.
2. Drain ricotta on paper towels or cheesecloth.
3. Mix ricotta, parmesan and flour. Knead until dough like.
4. Roll into long thin strips. Press with fork. Cut in 1 inch pieces.
5. Peel, seed and dice tomato.
6. After sausage has braised for 45 min add gnocchi and tomato to sausage pot.
7. Garnish with chives or parsley.

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So that is going to wrap it up for this special food Recipe of Award-winning Sausage tomato francese over ricotta gnocchi. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!