Steps to Make Homemade Mix Veggies Fritters !

Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Favorite Mix Veggies Fritters !. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mix Veggies Fritters !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mix Veggies Fritters ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Mix Veggies Fritters ! using 17 ingredients and 5 steps. Here is how you can achieve that.

#5pm Simple and easy... But tastier and perfect for 5pm or any time snacks !!

Ingredients and spices that need to be Get to make Mix Veggies Fritters !:

1. 3-4 Boiled and Smashed Potatoes
2. 1/2 cup Boiled Green Peas
3. 6-7 Beans (finely chopped)
4. 1-2 Carrots
5. 1/2 cup Boiled Sweet Corn
6. 1/4 cup Cabbage (finely chopped)
7. 1/4 cup Green Coriander Leaves (chopped)
8. As needed Bread Crumbs for Coating
9. 1/2 tsp Oil
10. to taste Salt
11. 1/4 tsp Black Pepper Powder
12. 1 tsp Dhania Jeera Powder
13. 1/2 tsp Red Chilli Powder
14. as needed Oil for frying
15. For slurry :
16. 1/2 cup Corn Flour
17. 3/4 cup Water

Steps to make to make Mix Veggies Fritters !

1. In kadhai, heat 1/2 tsp oil on low flame. Add beans and carrots and cook for a minute. Add cabbage, salt, black pepper powder, red chilli powder and dhania jeera powder. Mix all well and cook for a minute. Switch off the flame and let it cool down to room temperature.
2. Then add smashed boiled potatoes, boiled green peas, boiled sweet corn and green coriander leaves. Mix all well. Take small portion of mixture and give any shape of your choice. Make fritters from all the mixture and keep aside.
3. Make slurry by adding corn flour and water. Make sure no lumps are there. Slurry should be thin, smooth flowing consistency.
4. Dip fritters in slurry and then coat with bread crumbs. Again dip in slurry and coat with bread crumbs. Repeat process for all the fritters. Deep fry all the fritters.
5. Serve hot with tomato ketchup. Enjoy!

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Mix Veggies Fritters !. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!