Step-by-Step Guide to Make Ultimate Au Gratin Potatoes

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Au Gratin Potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats along with the filling can be ready ahead of time, which leaves only re-heating the filling and wrap when you're prepared to eat. This is really a enjoyable lunch to talk with your kids plus it educates them that lettuce is a great deal more elastic than people usually give it credit for being. Many individuals choose to go with a teriyaki inspired satisfying; my children enjoys taco motivated fillings for our lettuce rolls. You are absolutely free to think of a favorite filling of your personal.

Many things affect the quality of taste from Au Gratin Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Au Gratin Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Au Gratin Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Au Gratin Potatoes estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can have Au Gratin Potatoes using 11 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Au Gratin Potatoes:

1. 4 medium sized yukon gold potatoes, sliced thinly
2. 1/2 cup milk
3. 3 tbsp sour cream
4. 1/2 can cream of celery soup (small can)
5. 2 tbsp flour
6. 1/4 cup parmesan cheese
7. 1/2 cup grated cheese of your choice
8. 4 tbsp butter, to be used 2 tbsp at a time
9. 1 tsp fresh garlic
10. 1/2 cup crushed usweetened corn flakes (optional)
11. 2 pinch salt (to taste)

Steps to make to make Au Gratin Potatoes

1. Preheat oven to 450°, lightly oil medium sized casserole dish and slice potatoes as thin as desired (bake time may need to be adjusted for thicker slices).
2. Quickly saute garlic with 2 tbsp butter, while the butter melts sprinkle the flour over the potatoes in you casserole dish.
3. Using a spoon or your hands, assure all the potatoes are lightly coated, then pour the butter/garlic mix over them.
4. Re-stir to fully coat again.
5. In a large measuring cup, mix together the milk, sour cream and soup. It should equal roughly 1 1/4 cup, if it's low, add a little more milk. Stir this together until its a smooth, pourable soupy mix; then pour it over the potatoes! Remix the potatoes, ensuring they are all saturated. Sprinkle both types of cheese on top and give the potatoes a little turn so that all the cheese isn't on top.
6. Cover the casserole dish with tin foil and place it in the oven for 30 minutes. Store the potatoes at least once during that time to redistribute everthing.
7. Recover and bake for an additional 20 minutes. After that time, remove the tin foil from the potatoes and add the crushed corn flaked after melting the remaining butter with them. Bake uncovered for 10 - 20 minutes depending on the tenderness of the potatoes.
8. Once the potatoes are cooked thoroughly, remove them from the oven and let them cool.
9. Enjoy!!

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So that's going to wrap it up with this exceptional food Recipe of Speedy Au Gratin Potatoes. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!