Step-by-Step Guide to Make Homemade Potato wedges

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Potato wedges. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato wedges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato wedges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Potato wedges using 6 ingredients and 6 steps. Here is how you cook it.

#goldenapron

Ingredients and spices that need to be Prepare to make Potato wedges:

1. 2 big potatoes (long cut)
2. 1 tbsp olive oil
3. 1/2 tsp dry oregano
4. 1/2 tsp garlic and herbs seasoning
5. 1 tsp salt
6. 1 tsp corn flour

Instructions to make to make Potato wedges

1. Preheat your air fryer for 5-7 minutes
2. Peel and cut potatoes long and keep it in a big bowl after washing. Add oregano powder, garlic & herb seasoning.
3. Add salt and paprika powder
4. Add corn flour and olive oil and toss well. Or mix well using hands and keep aside fr 5 minutes
5. Place potatoes in air fryer and set for ten minutes. After ten minutes chk if not done then keep for another 3-4 minutes or as required
6. Once done take them out in a plate and serve hot with ketchup

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So that's going to wrap it up with this special food Recipe of Favorite Potato wedges. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!