Step-by-Step Guide to Make Award-winning Rustic strawberry tart (Galette)

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Super Quick Homemade Rustic strawberry tart (Galette). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rustic strawberry tart (Galette), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rustic strawberry tart (Galette) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Rustic strawberry tart (Galette) using 14 ingredients and 6 steps. Here is how you cook that.

simply delicious!

Ingredients and spices that need to be Make ready to make Rustic strawberry tart (Galette):

1. for the crust
2. 2 cup flour
3. 1/4 tsp salt
4. 6 tbsp chilled butter
5. 7 tbsp Ice water
6. 1 pinch salt
7. 1 egg white, lightly beaten
8. for the filling
9. 4 cup siced, strawberries
10. 1/2 cup sugar
11. 4 tsp lemon juice
12. 1 tsp corn starch
13. 2 tbsp chilled butter
14. 2 tbsp turbinado sugar

Steps to make to make Rustic strawberry tart (Galette)

1. Lightly spoon flour into measuring cup and level off with a knife.
2. Combine flour and salt in large bowl, cut in butter with a pastry blender til it resembles course meal. Add the water and stir til moistened.
3. Lightly kneed dough on a floured surface 5 times. Divide into 4 equal portions, or 2 larger portions. Wrap in plactic and chill for half an hour.
4. Combine strawberries, sugar, lemon juice, cornstarch and salt. Mix well.
5. Preheat oven to 350°. Uncover dough and roll out to 8" circles or 16" if you're only making 2. Place strawberry filling in the middle of each circle, leaving 2 inches around edges for a boarder. Place small pieces of butter on top of the filling. Fold over edges towards the middle and crimp to seal. Brush dough with egg white, and sprinkle with sugar.
6. Bake for 40 minutes or until golden brown.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Rustic strawberry tart (Galette). Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!