Recipe of Award-winning Beef enchilada casserole

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Beef enchilada casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef enchilada casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef enchilada casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Beef enchilada casserole estimated approx 20 mins.

To get started with this recipe, we must prepare a few components. You can have Beef enchilada casserole using 5 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Beef enchilada casserole:

1. 1 packages corn tortillas
2. 2 lb gorund beef
3. 1 packages shredded cheese
4. 1 can enchilada sauce (lg can)
5. 2 can cream of chicken

Instructions to make to make Beef enchilada casserole

1. Brown ground beef, drain.
2. Preheat oven to 350°F.
3. Add enchilada sauce and cream of chicken to ground beef, simmer for ten minutes or until it thickens.
4. Layer 9x13 pan with tortillas, add half of ground beef mixture to the the top and cover again with tortillas. Add remaining beef mixture to the top.
5. Cover with cheese.
6. Bake for 20 minutes.

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So that's going to wrap it up with this special food Steps to Make Speedy Beef enchilada casserole. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!